I just got back from my annual trip to Cape Cod. Every summer I rent a cottage on a lake and invite my friends and family over for a cookout, and I always pick one cocktail recipe to try out at the cookout. This year, my yummy drink of choice was a frozen orange creamsicle cocktail.

I blended Pinnacle whipped cream vodka, vanilla almond milk and fresh squeezed orange juice together with a handful of ice, topped it with a dash of whipped cream, and it was delicious! If you’re vegan, feel free to use coconut whipped cream for the topping.

(Pinnacle also makes a flavor now called Orange Whipped, so you can use that one too!)

I had to post this recipe as soon as I got back from my trip, since we only have a few weeks of summer left! Hopefully some of you can make good use of this recipe before fall comes around. 🙂

Frozen Orange Creamsicle Cocktail
Recipe type: cocktail
  • ¾ cup orange juice
  • ¼ cup vanilla almond milk
  • 1 shot Pinnacle whipped cream vodka or orange whipped vodka (1.5 oz.)
  • 2 cups ice
  • 1 orange slice, for garnish
  • Optional: dollop of whipped cream for topping
  1. Combine orange juice, almond milk, vodka and ice in a blender with ice and blend until smooth.
  2. Top with whipped cream if desired.
  3. Garnish with an orange slice.
  4. Serve immediately.

vegan orange creamsicle drink


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