Homemade Healthy Granola
Recipe type: Breakfast
  • 1 cup old fashioned oats
  • ½ cup almonds, chopped
  • 2 tbsp sunflower or pumpkin seeds
  • 1 tbsp shredded coconut
  • 2 tbsp whole wheat flour
  • ¼ cup coconut oil, melted
  • 2 tbsp pure maple syrup
  • ½ tsp vanilla extract
  • Optional: 1 tbsp raisins
  • Dash of sea salt and cinnamon, to taste
  1. Preheat oven to 300 degrees.
  2. Mix oats, almonds, shredded coconut, seeds, flour, salt, and cinnamon together. Set aside.
  3. Mix the coconut oil, maple syrup, and vanilla together and stir until smooth.
  4. Pour the syrup mixture over the oat mixture and stir until fully combined.
  5. Spread the mixture onto a baking sheet.
  6. Bake for 20 minutes, stirring halfway through.
  7. Remove from oven and let cool completely.
  8. If adding raisins, stir in raisins after granola cools.
  9. Store in an airtight container.
Makes 8 servings
Nutrition Information
Serving size: ¼ cup Calories: 170 Fat: 12g Carbohydrates: 14g Sugar: 4g Sodium: 3mg Fiber: 2g Protein: 3g
Recipe by The Skinny Chick's Cookbook at https://theskinnychickscookbook.com/homemade-healthy-granola/