Burrito Bowl

This burrito bowl is one of my favorite lunch dishes, and it's simple to throw together. You're welcome to use any kind of cheese for the topping. Shredded light cheddar or part-skim mozzarella are both great choices, and those on a vegan diet can use their favorite shredded dairy-free cheese of choice. (My personal favorite [...]

By | November 7th, 2017|Recipes|0 Comments

Quinoa Tabbouleh Salad

This quinoa tabbouleh recipe is a little different from your average tabbouleh because: A) I added the option to use chopped spinach instead of parsley. (I prefer the taste.) B) I use quinoa instead of bulgur for it's nutritional values. (Low glycemic, gluten-free packed with fiber!) C) I added diced cucumbers and crumbled goat cheese [...]

By | January 9th, 2017|Recipes|1 Comment

Zucchini Pizza Boats

These zucchini pizza boats are the perfect light, healthy meal, and they only require 6 ingredients to make! It's hard sometimes to come up with recipes that don't include heavy grains, so I love recipes like this where you can substitute a vegetable for bread or pasta.  (I also love making recipes with heirloom tomatoes this [...]

By | January 1st, 2017|Featured Lunch, Recipes|0 Comments

Heirloom Tomato and Avocado Toast

Ever since my trip to London this summer, I've been on an heirloom tomato kick. London has an abundance of great restaurants, all which seemed to offer heirloom mozzarella salads and heirloom toasts. All I could think of upon arriving home was buying a big bag of tomatoes and whipping up my own. First on the list was this [...]

By | October 19th, 2016|Recipes|0 Comments

Greek Yogurt Egg Salad Sandwich with Avocado

So, I'm house sitting in London right now. And apparently, Londoners like to make their own mayonnaise. I assume this because when I arrived, there was a mayonnaise recipe hanging up in the kitchen, and a hand written note telling me to help myself to their food, and that the homemade mayo will be good for another [...]

By | August 10th, 2015|Recipes|1 Comment

Veggie Dijon Sandwich

Sometimes, the simplest things in life are the best... I love this veggie sandwich on whole wheat bagel thins (sandwich thins work too!) with Dijon mustard and a dash of Vegenaise. You can also use hummus and make it a hummus sandwich, or use a whole wheat tortilla and make it a salad wrap. So [...]

By | March 11th, 2015|Recipes|0 Comments